PHP MySQL Online Food Order

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Description

PHP MySQL Online Food Order project developed using PHP and MySQL . To know more about this project – Click here


Download Link contains:

  • Complete Source code
  • Sample Database
  • Complete Project documentation

Project Document contains :

Chapter 1 Synopsis………………………………………………………………………1-6

  1.          Title of the project
  2.          Group members name with register number
  3.          Guide name
  • Iinternal guide name
  • External guide name
  1.         Introduction and Objective of the Project

        1.4.1             Introduction

        1.4.2             Objectives

  1.        Problem statement

 1.5.1             Existing system

 1.5.2             Proposed system

  1.       Project category

1.7       Language used

            1.7.1               Front-End

            1.7.2               Back-End

1.8      Tools,Software and Hardware requirements

           1.8.1               Hardware requirements

           1.8.2               Software requirements

1.9      Main Module of the project

           1.9.1              Modules For Admin

           1.9.1.1           Admin panel

           1.9.1.2           Employee Module

           1.9.1.3           Report Module

1.9.2     Modules For Customer

             1.9.2.1        Customers account module

             1.9.2.2        Search restaurant module

             1.9.2.3        Online food order module

             1.9.2.4        Daily order module

             1.9.2.5        Order tracking module

1.9.3     Modules for Restaurant owners

              1.9.3.1      Restaurant account module

              1.9.3.2      Food item module

              1.9.3.3      Offers module

1.10         Limitation of the Project

1.11         Future scope and further enhancement of the project

Chapter 2  Software Requirements And Specification……………………………….7-16

2.1        Inroduction

             2.1.1     Purpose

             2.1.2     Scope

             2.1.3    Definitions,Acronyms and Abbreviations

             2.1.4    References

             2.1.5   Overview

 2.2      Overall description

            2.2.1     Product perspective

            2.2.2    Product Fuctions

            2.2.3    User characteristics

            2.2.4    Assumptions and dependencies

2.3      Specific Requirements

           2.3.1     External interface requirements

           2.3.1.1  User interface

           2.3.1.2  Hardware interface

          2.3.1.3   Software interface

2.3.2  Functional requirements

          2.3.2.1   Customers account module

          2.3.2.2  Restaurant account module

          2.3.2.3  Food item module

         2.3.2.4   Search restaurant module

         2.3.2.5   Online food order module

        2.3.2.6    Daily order module

        2.3.2.7    Order tracking module

        2.3.2.8    Offers module

        2.3.2.9    Admin module

        2.3.2.10  Employee module

       2.3.2.11   Report module

 2.3.3    Other functional requirement

        2.3.3.1 Performance requirements

        2.3.3.2  Safety requirement

        2.3.3.3  Security requirement

  1.   Software quality attributes

      2.3.4.1   Reliability

  1.    Availability                

      2.3.4.3     Security

       2.3.4.4     Maintainability

      2.3.4.5   Portability 

 

Chapter 3   System Design……………………………………………………………17-27

3.1  Introduction

3.2  Applicable document

3.3  Functional decomposition

3.4  Description of the document

3.5  Context flow diagram(CFD)

3.6  Data flow diagram(DFD)

Chapter 4  Database Design…………………………………………………………….28-35

4.1  Introduction

4.2  Database description

4.3  Table relation

4.4  Description of tables and fields

                 4.4.1  Category

                 4.4.2  City

                 4.4.3  Customer

                 4.4.4  Employee

                 4.4.5  Food order

                 4.4.6  Item

                 4.4.7  Location

                 4.4.8  Offer

                 4.4.9  Payment

                 4.4.10  Restaurant

    4.5  E-R Diagram

                4.5.1  Entity relationship diagram

                4.5.2  Symbols

Chapter  5    Detailed  Design…………………………………………………………..36-43

5.1  Introduction

5.2  Applicable document

5.3  Structure of the software package

5.4  Modular decomposition components

               5.4.1 Employee component

               5.4.1.1  Identification of module

               5.4.1.2  Stucture chart for employee

5.5   Customer account component

              5.5.1 Identification of module

              5.5.2  Stucture chart for customer account

5.6  Report component

             5.6.1 Identification of module

             5.6.2  Stucture chart for Report

 5.7  Food item component

             5.7.1  Identification of module

             5.7.2 Stucture chart for food item

  5.8 Search restaurant component

             5.8.1 Identification of module

             5.8.2 Structure chart for search restaurant

 5.9  Daily order component

            5.9.1 Identification of module

            5.9.2 Structure chart for daily order

5.10   Order tracking component

            5.10.1 Identification of module

            5.10.2 Structure chart for order tracking

5.11   Offer component

            5.11.1 Identification of module

            5.11.2 Structure chart for Offer

5.12   Admin component

            5.12.1 Identification of module

            5.12.2 Structure chart for Admin

5.13   Food order component

            5.12.1 Identification of module

            5.12.2 Structure chart for food order

Chapter 6  Coding and Implementation…………………………………………………..44-66

6.1  Introduction

6.2  Coding standards

             6.2.1  Code review and walkthroughs

Chapter 7  Testing……………………………………………………………………….67-77

7.1  Introduction

7.2  Testing Objectives

7.3  Unit Testing

7.4  White box testing

7.5  Black box testing

7.6  Unit test cases

Chapter 8  User manual……………………………………………………………… 78-83

Chapter 9  Conclusion………………………………………………………………… 84-85

Chapter 10 Further Enhancement……………………………………………………  86-87

Chapter  11  Bibilography………………………………………………………………88-89

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